Assistant Cafe Manager - Seattle Floating
What you'll do
Job Summary : The Assistant Café Manager supports café operations and Grand Central Bakery’s mission to serve our customers delicious, authentic food made from high quality local and sustainable ingredients. The Assistant Café Manager is a leader in the café, supporting café operations through training, coaching, and efficiently running the day as a reliable Person-in-Charge (PIC). The Assistant Café Manager is adaptable; recognizes that change is necessary and has the ability to “roll with it.” The Assistant Café Manager supports the Café Manager by i nspiring and motivating café team members to provide exceptional products and outstanding customer service. This is a floating Assistant Cafe Manager position and will support multiple cafes across the Seattle area. Compensation : $25.51/hour (non-exempt, eligible for overtime). Tips average $9.00 - $11.00 per hour. Supervision: This position reports to the Café Manager. Specific requirements: Must be able to work Sunday-Thursday or Tuesday-Saturday . Schedule Requirements: Must be able to work at least five (5) shifts per week, a variety of shifts including opening, mid, and closing shifts. Ability to work weekends and around...
Pay
$9-$25.51 per hour
$25.51/hour plus tips (tips average $9–11/hour)
Requirements & details
Imported from a public hiring source. Apply at the source link so the business receives your application directly.
Apply with the business
Applications for this role are handled on the business's own site.
Open applicationEqual opportunity & accessibility
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